Turkey tail mushroom, also known as Trametes versicolor, is an edible mushroom often found growing on a wide variety of hardwood trees. Some of the amazing benefits of turkey tail include modulating immune function, reducing inflammation, contains prebiotics supporting a healthy microbiome, supports normal bowel movements, antioxidant properties, potential antitumor mechanisms, promote healthy cholesterol balance, liver protection, promotes proper blood sugar metabolism, anti-viral and anti-microbial properties.